Committed to Quality Pork for South Africa

At Best Pork, our journey began with a simple passion: to provide South Africa with the highest quality pork products, sourced ethically and delivered with care. Founded in 2011, Best Pork (Pty) Ltd is a 100% South African, BBBEE-accredited company headquartered in Benoni, Gauteng. We’ve grown into one of the country’s most reliable pork deboning and distribution operations. Our business is built on consistent quality, traceable supply, and strong relationships with both local and international clients. 

Our Mission

At Best Pork, we strive to deliver premium pork products through innovation, sustainable practices, and unmatched customer service. Every step of our process — from farm to fork — reflects our commitment to excellence, integrity, and community upliftment.

Our footprint extends well beyond South Africa. With a strong presence across the broader Southern African region and into select island and sub-Saharan markets, our exports showcase the trust and demand for Best Pork on the international stage. This growing global reach is a testament to the quality and reliability that define our brand.
By combining ethical sourcing, meticulous care, and a dedication to sustainability, we ensure that every product carries the pride of being Proudly South African while making a meaningful impact abroad.

Our Vision

To lead the evolution of pork production locally and globally. We are driven by the pursuit of “better”—constantly exploring new technologies and sustainable methods to deliver world-class products. Our goal is to set the pace for the industry, making quality and innovation the heartbeat of everything we do.

Our Values

At Best Pork, values aren’t just words on a page—they’re the standards we live by every day.

  • Quality You Can Taste Every cut is handled with meticulous care, ensuring consistency, safety, and flavour. From farm to fork, our processes are designed to deliver premium pork that customers can trust.
  • Ethical Sourcing in Action We partner only with farms that share our commitment to humane animal care and sustainable farming. This means healthier herds, a healthier environment, and products that reflect integrity at every stage.
  • Respect for Food and Community We believe food is more than a product—it’s a promise. By upholding the highest standards, we honour the communities we serve and uplift those who work alongside us.
  • Sustainability as a Responsibility Our practices are designed to protect the environment and ensure long‑term resilience. From reducing waste to supporting responsible farming, sustainability is woven into everything we do.

    These values guide not only how we produce pork, but
    how we build relationships—with farmers, partners, and customers at home and
    across our growing international footprint.

Who We Are?

Since its establishment in 2011, by a renowned entrepreneurial visionary, Clever Madzanise who has seen its rapid growth and championed its inroads into the local and regional markets ever since, Best Pork has been committed to delivering South Africa’s finest pork products. Based in Benoni, Gauteng, we are a 100% homegrown, BBBEE-accredited business built on integrity and care.

From local ethical sourcing of humanely farmed animals, deboning in a world class HACCP-certified facility, to local and international distribution, every cut is fully traceable, and every partnership is built on trust.

  • Ethical Integrity: We prioritize humane farming practices and environmental responsibility, ensuring that quality never comes at the expense of conscience.
  • Uncompromising Quality: Our meticulous processes guarantee consistency, safety, and flavour in every product.
  • Trusted Partnerships: Whether serving local families or global markets, we deliver with transparency and reliability.

At Best Pork, we don’t just produce pork—we uphold values that make every bite a reflection of South African pride.

Our Facility – Where Quality Meets Precision

Built for performance, our factory combines cutting‑edge technology with advanced processing systems, giving us the capacity to handle huge volumes. Every stage of production is designed to deliver consistency, efficiency, and uncompromising quality.

  • Export-approved infrastructure with strict biosecurity measures .
  • Cold chain logistics ensuring temperature control from slaughter to delivery . 
  • Fully digitised tracking and production system for maximum traceability .
  • Regular audits and quality assessments as per the Pork 360 guidelines.

We pride ourselves on maintaining a clean, safe, and professional environment that supports both high throughput and exceptional product handling.