HYGIENE & ACCREDITATION
Hygiene and food safety are both our number one goal.
For us, it’s vital to work with and supply our products under the strictest hygiene conditions as well as the correct temperatures keeping the cold chain intact ensuring the best possible shelf life to our customers.
We have export approval, GFSI and FSA certification for this facility, we do microbiological tests according to prescribed microbiological schedules to ensure health and safe final products.
If you need any accreditation certification please contact us at firstname.lastname@example.org.